As you can probably tell, wedding season has slowed down greatly for me. Rather, it has come to a halt until next year. I am still planning and crafting but not nearly as much as earlier this year. I can tell you that January is booked out the wazoo with celebrations so stay tuned!
In the meantime, I am busying myself with all things I love about the end of the year. From pumpkin patches to wreath making! I am passionate about everything fall harvest and the holidays have to offer.
If you are planning a fall wedding, there are so many great natural resources to decorate with. One of my favorite centerpieces is the ol’ pumpkin. It is such a great standby. Of course, you can use plain pumpkins and gourds to create a harvest tablescape. You can also go the mini route with a bowl full of the smaller pumpkins and gourds. But my favorite is the pumpkin planter!
All you need to do is carve a large pumpkin. Make sure the opening is up top and is at least 6 inches wide. Pull out all of the seeds and mush. Place a seasonal potted plant inside. Try a mum, kale or my favorite, an ornamental pepper. There you have a centerpiece and conversation piece in one. It will look like the plant is growing out of the pumpkin! Feel free to dress it up further with raffia or ribbon. One thing I should mention is that you don’t want to remove the plant from the nursery container it came in. The plastic will help preserve the pumpkin longer. If the soil sits directly in the pumpkin, the pumpkin will rot quickly.
Bonus: use mini pumpkins for your place settings or escort cards. Put the name and table number on cardstock that you attach to the mini’s stem. This will complement the centerpiece nicely.
I made this centerpiece (with the colorful pepper plant) for added fall decor in my house a few years ago and everyone that stopped by raved over it. Imagine the impact dozens of these can have at your fall harvest wedding! Try it for Thanksgiving this year.
-The perennial bridesmaid
photo: wiki
Showing posts with label reception. Show all posts
Showing posts with label reception. Show all posts
Wednesday, November 3, 2010
Wednesday, July 14, 2010
i’m baa’ack
Did you miss me? I took a relaxing break from the wedding world. I am still trying to enjoy the July sabbatical but don’t want to leave you hanging so here are some reads.
I owe you feedback about the Rockabilly wedding that I attended. I really had no idea as to what to expect. The invitation advised to dress in Rockabilly attire and drive your hot rod to the chapel followed by a pig roast reception in a barn…sounds like a party. I pretty much pictured the final scene of Grease. You know the one where Sandra Dee lets her hair down (literally) and all the guys are in their leather jackets with cuffed jeans. Rizzo has some hot pants on of course. The backdrop includes sexy muscle cars and a carnival like atmosphere.
My vision was relatively on point but the reality included the following: Photo booth. Records. Polka dots. Greasers. Soda shop waiters. Candy cigarettes. Red lipstick. Muscle cars. Leopard print. Chuck Taylors. Crinoline skirts. Red roses. Popcorn machine. Ice cream sundae bar. Mary Janes. Lucky 13 Mechanic Shirts.
All of these elements came together for a memorable second wedding for the couple. Why do I mention that it was their second wedding? It actually seems that was the key to the success of the event and the theme. It seems that the first time around, one can get obsessed with the details of planning a formal event and overall, the need for everything to be perfect. The second wedding was more like a relaxed party than a formal event. The bottom line is, if you build it they will come. They will even dress in theme for you. Have a good time and as they say, don’t sweat the small things.
Because I am not even sure how I can explain without photos, here goes…
I owe you feedback about the Rockabilly wedding that I attended. I really had no idea as to what to expect. The invitation advised to dress in Rockabilly attire and drive your hot rod to the chapel followed by a pig roast reception in a barn…sounds like a party. I pretty much pictured the final scene of Grease. You know the one where Sandra Dee lets her hair down (literally) and all the guys are in their leather jackets with cuffed jeans. Rizzo has some hot pants on of course. The backdrop includes sexy muscle cars and a carnival like atmosphere.
My vision was relatively on point but the reality included the following: Photo booth. Records. Polka dots. Greasers. Soda shop waiters. Candy cigarettes. Red lipstick. Muscle cars. Leopard print. Chuck Taylors. Crinoline skirts. Red roses. Popcorn machine. Ice cream sundae bar. Mary Janes. Lucky 13 Mechanic Shirts.
All of these elements came together for a memorable second wedding for the couple. Why do I mention that it was their second wedding? It actually seems that was the key to the success of the event and the theme. It seems that the first time around, one can get obsessed with the details of planning a formal event and overall, the need for everything to be perfect. The second wedding was more like a relaxed party than a formal event. The bottom line is, if you build it they will come. They will even dress in theme for you. Have a good time and as they say, don’t sweat the small things.
Because I am not even sure how I can explain without photos, here goes…
What did guests wear? It was all in the fancy foot wear. Every great outfit starts with the shoes. Let's be honest. So rockabilly ladies wore kitten toe heels, leopard flats or Mary Janes. The guys wore Chuck's or vintage leather wing tip shoes alla Buddy Holly.
Yours truly? I combined pink Chuck's with a polka dress.
The cars alone were enough to set the decor. The bride and groom hopped into a "Just Married" adorned hot rod after exchanging vows. They were followed by a small fleet of equally hot muscle cars. They would have been enough to wow even Rizzo.
I am not sure who to give credit to for this adorable cake but it was right in theme. The polka dots layered on chocolate with red rose detail were just too cute. Did you notice the cake topper? Yes, it is a pink pig. It was a pig roast reception after all. I told you how the couple didn't need things to be overly fancy and that was the fun of their day!
DIY table centerpieces fit the era dead on. Black white checkered table clothes were layered with a record that was adorned by a red rose bouquet in an old fashioned ice cream dish. Similar records were also handed out to the guests upon arriving at the ceremony. Those records were adorned with the program of the ceremony. They also doubled as fans for the warm afternoon. Clever!
For those of you that don't know, Rockabilly is a style that combines both rock 'n roll and hillbilly music, modernly known as country. Rockabilly was born in the 1950s. I've recapped so many of the rock 'n roll styles that were incoporated into this event but let me remind you that the reception was held in a barn. That's where the country side of things come into the theme. It was a picturesque farm as you can see. The barn was an amazing venue for a party.
-The perennial bridesmaid
Wednesday, April 7, 2010
great debate
Ok so it’s not so great of a debate but here’s where I am…
2 weddings
2 months in a row
12 miles from home
1 hotel
Do I book a room in the wedding room blocks in this hotel and continue onto the wedding after parties? Or do I go home since it’s so close anyway?
I suppose I could compromise (with myself because that’s the only person arguing here) and stay over for just one.
To stay or to go?
-The perennial bridesmaid
2 weddings
2 months in a row
12 miles from home
1 hotel
Do I book a room in the wedding room blocks in this hotel and continue onto the wedding after parties? Or do I go home since it’s so close anyway?
I suppose I could compromise (with myself because that’s the only person arguing here) and stay over for just one.
To stay or to go?
-The perennial bridesmaid
Thursday, April 1, 2010
rock 'n roll
I've received an invitation to a rockabilly themed wedding. Hmm, rockabilly. The invitation defines it as a subculture of style & music heavily influenced by the 1950's. It consists of dressing and grooming in vintage/pin-up styles.
So I ponder. What to wear? What to wear?
Although I think I have a few options in my closet that will suffice, I am feeling the challenge of finding an authentic vintage piece...because I do love vintage as I'm sure I've mentioned.
Naturally I took to etsy for some inspiration. Here are the options I am considering. Your votes are welcome.
-The perennial bridesmaid
Pretty in Pink Dress by melsvanity

Yellow Couture Cocktail Dress by TimelssVixenVintage
Polka Dot Rockabilly Halter Dress by calicovintage
Fired Red Party Dress by jumblelaya
Navy Dress with Stripes & Lace by KMalinka
So I ponder. What to wear? What to wear?
Although I think I have a few options in my closet that will suffice, I am feeling the challenge of finding an authentic vintage piece...because I do love vintage as I'm sure I've mentioned.
Naturally I took to etsy for some inspiration. Here are the options I am considering. Your votes are welcome.
-The perennial bridesmaid
Pretty in Pink Dress by melsvanity

Yellow Couture Cocktail Dress by TimelssVixenVintage
Polka Dot Rockabilly Halter Dress by calicovintage
Fired Red Party Dress by jumblelaya
Navy Dress with Stripes & Lace by KMalinka
Tuesday, March 30, 2010
blues
Bridal blues. You heard of ‘em? After months of wedding plans, tastings, fittings & trials comes the main event and then? The honeymoon? Some brides experience a sort-of depression known as the bridal blues once their wedding is all said and done.
I think I am experiencing bridesmaid blues, if there is such a thing. I’m feeling quite melancholy. Maybe it’s because I’m left here in the rain with no exotic vacation.
I think it is simply because last weekend’s wedding was just so spectacular that I can’t believe it’s actually over! I keep remembering the delicious food and wishing I went back for just one more seafood cake or actually sampled the pasta station. Perhaps I should have had another lemony, signature cocktail affectionately named the Spanktini, a shout out to the groom. I regretfully never made it to the dessert buffet either because I just couldn’t pull myself off of the dance floor. I didn’t even taste the chocolate on chocolate 3-tier, square, monogrammed wedding cake that the bride & groom comically toasted and fed themselves instead of the messy cake smash on one another.
Bummer. It must have been a good party because I don’t miss out on chocolate for much.
The weather turned out to be just right for late March. It was the kind of early spring day that brings the deer out of the woods, the daffodils up and the geese flying…and they did. All of nature and 150 guests circled around the veranda at the Manor House to watch as my brother and sister-in-law exchanged their written vows. The ceremony was so very them. Sweet and nice injected with bits of humor. It was like watching a segment of their comical, everyday banter except they were in formal attire…and there was a photographer capturing every move.
The music was on point as well. Jason Mraz and John Mayer really can create a modern feel at an otherwise traditional outdoor ceremony. And who knew Slick Rick, Beyonce, Rolling Stones, Lil Jon, Dion, U2 & Guns ‘N Roses could be such a good time at the same time at the reception! Did I mention Guns ‘N Roses? Playing the air guitar to Sweet Child of Mine with the groom as we did as kids is definitely a fond memory. I’m just nervous to see the video. Swinging my hair around like Slash might have been cute when I was 7 but perhaps not so much as an adult in a gown. Time will tell.
Everyone looked fabulous. Especially the bride in a stunning, rouched waste, v-neckline gown with an ornate flower in her hair. Even my dad, with 2 left feet, had a way with his classic tuxedo. His dressy Chuck Taylor’s really put a spin on the threads that only he can.
Now that the vows have been exchanged; the toasts have been made; the feast has been had; and the newlyweds are on the beach somewhere; it’s time for this bridesmaid to shake the blues! One down, how many more to go this year?
-The perennial bridesmaid
I think I am experiencing bridesmaid blues, if there is such a thing. I’m feeling quite melancholy. Maybe it’s because I’m left here in the rain with no exotic vacation.
I think it is simply because last weekend’s wedding was just so spectacular that I can’t believe it’s actually over! I keep remembering the delicious food and wishing I went back for just one more seafood cake or actually sampled the pasta station. Perhaps I should have had another lemony, signature cocktail affectionately named the Spanktini, a shout out to the groom. I regretfully never made it to the dessert buffet either because I just couldn’t pull myself off of the dance floor. I didn’t even taste the chocolate on chocolate 3-tier, square, monogrammed wedding cake that the bride & groom comically toasted and fed themselves instead of the messy cake smash on one another.
Bummer. It must have been a good party because I don’t miss out on chocolate for much.
The weather turned out to be just right for late March. It was the kind of early spring day that brings the deer out of the woods, the daffodils up and the geese flying…and they did. All of nature and 150 guests circled around the veranda at the Manor House to watch as my brother and sister-in-law exchanged their written vows. The ceremony was so very them. Sweet and nice injected with bits of humor. It was like watching a segment of their comical, everyday banter except they were in formal attire…and there was a photographer capturing every move.
The music was on point as well. Jason Mraz and John Mayer really can create a modern feel at an otherwise traditional outdoor ceremony. And who knew Slick Rick, Beyonce, Rolling Stones, Lil Jon, Dion, U2 & Guns ‘N Roses could be such a good time at the same time at the reception! Did I mention Guns ‘N Roses? Playing the air guitar to Sweet Child of Mine with the groom as we did as kids is definitely a fond memory. I’m just nervous to see the video. Swinging my hair around like Slash might have been cute when I was 7 but perhaps not so much as an adult in a gown. Time will tell.
Everyone looked fabulous. Especially the bride in a stunning, rouched waste, v-neckline gown with an ornate flower in her hair. Even my dad, with 2 left feet, had a way with his classic tuxedo. His dressy Chuck Taylor’s really put a spin on the threads that only he can.
Now that the vows have been exchanged; the toasts have been made; the feast has been had; and the newlyweds are on the beach somewhere; it’s time for this bridesmaid to shake the blues! One down, how many more to go this year?
-The perennial bridesmaid
Wednesday, February 10, 2010
cabin fever
It’s been snowing in Philadelphia for 24 hours. Snow on top of snow from last weekend’s storm. Philly has officially had the snowiest season in its recorded history! As a result, I can’t get out of my house. I can’t interact with anyone in person. I definitely can’t do much in the wild wedding world.
I have cabin fever.
All of this snow has me thinking…what if you planned a wonderful winter wedding? And then a nor’easter comes to town. You can’t reschedule! Do you pack up all of the filets, take ‘em home and freeze ‘em?
Currently, there are major highways in Philadelphia that are shutdown to drivers. The National Guard is monitoring these roads to ensure that no one attempts to drive on them. No joke. In fact, the entire city is shutdown. What if this was your wedding day?
I clearly remember the blizzard of ’93. Nearly 3 feet of snow dumped over the area in a matter of hours on a Saturday afternoon. A local couple planned their wedding for early March, which happened to fall in the path of that blizzard. The wedding still occurred although many guests were not able to attend. Fortunately local guests with SUVs did make it. The bottom of the bride’s dress was covered in slush. The original DJ couldn’t make it so he sent his partner who didn’t have the list of reception songs. The wedding was even featured on the news.
It was not the fairy tale wedding that they planned but it gave them a tale to tell for the rest of their lives.
-The perennial bridesmaid
I have cabin fever.
All of this snow has me thinking…what if you planned a wonderful winter wedding? And then a nor’easter comes to town. You can’t reschedule! Do you pack up all of the filets, take ‘em home and freeze ‘em?
Currently, there are major highways in Philadelphia that are shutdown to drivers. The National Guard is monitoring these roads to ensure that no one attempts to drive on them. No joke. In fact, the entire city is shutdown. What if this was your wedding day?
I clearly remember the blizzard of ’93. Nearly 3 feet of snow dumped over the area in a matter of hours on a Saturday afternoon. A local couple planned their wedding for early March, which happened to fall in the path of that blizzard. The wedding still occurred although many guests were not able to attend. Fortunately local guests with SUVs did make it. The bottom of the bride’s dress was covered in slush. The original DJ couldn’t make it so he sent his partner who didn’t have the list of reception songs. The wedding was even featured on the news.
It was not the fairy tale wedding that they planned but it gave them a tale to tell for the rest of their lives.
-The perennial bridesmaid
Friday, January 29, 2010
less is more
…when it comes to centerpieces anyway.
I am a floral designer who is guest blogging for the perennial bridesmaid today to talk centerpieces with you. As it relates to the wedding flowers, only bouquets should play a larger role in the décor AND budget than centerpieces.
Did you know that etiquette says you should be spending the same amount on each centerpiece that you are spending per plate for your guest?
So if you are feeding each guest $125 Filet Mignon, then your pedestal centerpieces should cost you roughly $125 each! I’ve been helping brides plan their wedding flowers for almost 6 years now and trust me; almost no one follows this rule. The truth is, by the time the bride and her family have gotten to the flowers, they’ve maxed out on almost every other area and are already thinking, “I can cut back on the flowers to make up for it.” And that’s ok. There are lots of ways to do it! Let me tell you how…
One of the most popular centerpiece ideas I have been hearing about lately is the “composite” centerpiece. This is where you have several vases on each table, usually a different flower type in each vase, all in the same color scheme. While this style looks beautiful, simple and covers a lot of table space it is NOT budget friendly.
The vases that are used in these schemes are usually cylinders or cubes which are premium glassware. The flowers that are used in these vases, except for hydrangea, require a lot more stems than you would imagine to fill the opening of the vase. The labor to put them all together is multiplied by the number of vases. So if you’d like 3 vases on your table; one with white hydrangea, one with white roses and one with white orchids, you have 3 times the glassware, 3 times the flowers and 3 times the labor. And that all equals, you guessed it: expensive!!
If you’re into this look, do yourself a favor and supply the vases to your florist. Head to your local Home Goods, Tuesday Morning, your favorite second hand store, yard sales or better yet, IKEA and find yourself a collection of vases that sorta look the same. They don’t have to be exactly the same because who’s gonna notice? Plus, the different vases will add charm. This will cut back substantially on your bottom line.
Choose large headed flowers: hydrangea, alstromeria, ‘Moon Series’ carnations, gerbers, etc. to fill up the vase faster.
If you’re not totally attached to the composite idea, go ahead and embrace the less expensive “one vase” option. Lay it on a bed of moss for the organic look instead of the overdone mirror. Surround it with seashells for a beach theme. Scatter cork tops from wine bottles around it for the wine connoisseur couple.
Think outside the vase, I mean, box!
-Renee Tucci, floral designer
renee@pflorist.com
*To see photos of Renee's work, become a fan of 10,000 weddings on facebook.
I am a floral designer who is guest blogging for the perennial bridesmaid today to talk centerpieces with you. As it relates to the wedding flowers, only bouquets should play a larger role in the décor AND budget than centerpieces.
Did you know that etiquette says you should be spending the same amount on each centerpiece that you are spending per plate for your guest?
So if you are feeding each guest $125 Filet Mignon, then your pedestal centerpieces should cost you roughly $125 each! I’ve been helping brides plan their wedding flowers for almost 6 years now and trust me; almost no one follows this rule. The truth is, by the time the bride and her family have gotten to the flowers, they’ve maxed out on almost every other area and are already thinking, “I can cut back on the flowers to make up for it.” And that’s ok. There are lots of ways to do it! Let me tell you how…
One of the most popular centerpiece ideas I have been hearing about lately is the “composite” centerpiece. This is where you have several vases on each table, usually a different flower type in each vase, all in the same color scheme. While this style looks beautiful, simple and covers a lot of table space it is NOT budget friendly.
The vases that are used in these schemes are usually cylinders or cubes which are premium glassware. The flowers that are used in these vases, except for hydrangea, require a lot more stems than you would imagine to fill the opening of the vase. The labor to put them all together is multiplied by the number of vases. So if you’d like 3 vases on your table; one with white hydrangea, one with white roses and one with white orchids, you have 3 times the glassware, 3 times the flowers and 3 times the labor. And that all equals, you guessed it: expensive!!
If you’re into this look, do yourself a favor and supply the vases to your florist. Head to your local Home Goods, Tuesday Morning, your favorite second hand store, yard sales or better yet, IKEA and find yourself a collection of vases that sorta look the same. They don’t have to be exactly the same because who’s gonna notice? Plus, the different vases will add charm. This will cut back substantially on your bottom line.
Choose large headed flowers: hydrangea, alstromeria, ‘Moon Series’ carnations, gerbers, etc. to fill up the vase faster.
If you’re not totally attached to the composite idea, go ahead and embrace the less expensive “one vase” option. Lay it on a bed of moss for the organic look instead of the overdone mirror. Surround it with seashells for a beach theme. Scatter cork tops from wine bottles around it for the wine connoisseur couple.
Think outside the vase, I mean, box!
-Renee Tucci, floral designer
renee@pflorist.com
*To see photos of Renee's work, become a fan of 10,000 weddings on facebook.
Friday, January 22, 2010
do not play list
You want to create the right atmosphere at your reception. Music always sets the mood. Of course you will select your first dance song, father/daughter dance, mother/son, cake & so on but you may want to make a list of what NOT to play. Be sure to pass a do not play list along to your DJ or band.
This is a work in progress but a few bad/inappropriate songs come to mind that you probably do not want to hear at your reception!
-The perennial bridesmaid
This is a work in progress but a few bad/inappropriate songs come to mind that you probably do not want to hear at your reception!
- Who Let the Dogs Out by Baha Men – not only overplayed but referencing “dogs” is not flattering
- Dude Looks Like a Lady by Aerosmith – self explanatory
- My Humps by Black Eyed Peas - keep your humps under raps until the honeymoon
- I Write Sins Not Tragedies (what a beautiful wedding) by Panic at the Disco – this is about infidelity at a wedding, yikes
- Holler Back Girl by Gwen Stefani – if you don’t know what a “holler back girl” is, your wedding day is not the time to learn
- My Heart Will Go On by Celine Dion – umm, this song is for her boyfriend who died in the titanic
- Low (Apple Bottom Jeans) by T-Pain/Flo Rida – no need to get low at the reception
- Anything Flo Rida for that matter
- The Macarena by Los del Rio Boys – sooo overplayed
- White Wedding by Billy Idol – pretty sure this a drug reference
- Every Breath You Take by the Police - stalker!
-The perennial bridesmaid
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